Our Ohio
Canning with Pressure
Clip: Season 11 | 1m 59sVideo has Closed Captions
Pressure makes perfect. Canning low-acid foods requires a bit of extra care.
While canning with the water bath method is the most entry-level process for preserving fruits and vegetables all year long, you can multiply your pantry selection by graduating to pressure canning, a solution for low-acid foods.
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Our Ohio is a local public television program presented by ThinkTV
Our Ohio
Canning with Pressure
Clip: Season 11 | 1m 59sVideo has Closed Captions
While canning with the water bath method is the most entry-level process for preserving fruits and vegetables all year long, you can multiply your pantry selection by graduating to pressure canning, a solution for low-acid foods.
Problems with Closed Captions? Closed Captioning Feedback
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Our Ohio is a local public television program presented by ThinkTV